Sambal Bilis Gesek

The ingredients:
1) Anchovies (depends...ikut suko dek kaula nk byk mana...hehehe)
2) Bird's Eye Chilies (cili padi la tu..)
3) Shallots
4) Garlic
(use mortar and pestle to grind the ingredient...that is much more better than using the electric blender...my mum told me that...well, she's a great cook...so, dont question anything..hehehe..)
5) lime juice - to your taste (or you can use tamarind paste but mix it with water)
6) salt and sugar

this is how it will looks like after its been grinded with mortar and pestle...then fry all these in a pan with cooking oil than add the lime juice, salt n sugar...taste it

taa...daa..!! here it is your delicious Hot & Spicy Anchovies...dengan kata lain...Sambal Bilis Gesek/Sambal Bilis Tumbuk.
Mak den cakap, ada orang suka goreng dulu bilis tu then baru tumbuk...ada plak yg suka letak petai and tempoyak...ikut suko dek ekaula jang...